The USDA Summer Food Service Program (SFSP) was established to fill the gap when children lose access to meals when schools are closed. Most often this occurs during summer vacation. However, during school closures related to the pandemic, meals are also being made available.
Tuesdays from 4-5 p.m.
Are you interested in learning about food preservation? Join us for these free webinars hosted by Ohio State University Extension Family and Consumer Sciences. You are welcome to register for just one or all of them. Recorded sessons will be available the day after each...
