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OSU Extension

College of Food, Agricultural, and Environmental Sciences


Preserving the Harvest

Tuesday, August 8, 2017 - 10:00am to 3:00pm
4-H Hall Kitchen (Clermont County Fairgrounds)
Contact email:
Contact name:
Margaret Jenkins
Contact phone:

Preserving the Harvest Summer Workshop

•August 8, 2017
•10:00am - 3:00pm
•$40 per participant
•4-H Hall Kitchen (Clermont Co Fairgrounds) 1000 Locust St, Owensville, OH 45160
•Receive Extension fact sheets on gardening topics, So Easy to Preserve ($18 value), pressure gage testing ($5 value) and workshop supplies
•Experience hands-on water bath and pressure canning